#PakistaniVillageFood #Mutton #White
How To Make White Mutton Karahi Recipe | Eid ul Adha Special | Mutton White Handi By Hafiz Naveed
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Ingredients For White Mutton Karahi
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Mutton ½ kg
Yogurt 1 cup
Green chilies (chopped) 4
Almond (boiled and crushed) 12
Oil 1 cup
Fresh Milk ½ cup
Fresh Cream ½ cup
White pepper 1 tsp
Ginger paste 1 tbsp
Poppy seeds (crushed) 2 tbsp
Salt to taste
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Method For White Mutton Karahi
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Take ½ kg mutton, 1 tbsp ginger paste and salt.
Took it till the water dries then add in 2 tbsp poppy seeds
Add 1 cup oil, 12 boiled and crushed almonds and 1 tsp white pepper.
Cook it for some time. When the oil separates
Then add in ½ cup fresh milk and ½ cup fresh cream.
Cook it and simmer.
Garnish it with 4 chopped green chilies and serve it with nan.
Preparation Time:10 Minuts
Making Time: 45 Minuts
Serve: 3 persons
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