#PakistaniVillageFood #Lauki #KEbab
Lauki Shahi Malai Kebab Recipe in Village Style| Making Lauki (Kaddu) Shahi Kebab Recipe By Hafiz Naveed
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Today we will work out on lauki chana dal kabab recipe. Lauki or Bottle Gourd Kababs might be new for you as many people use vegetables just to cook curry foods. If you haven't eaten this delicacy before, you have been missing the true taste of gourds.
To form loki kebab, grated loki is amalgamated with split Bengal gram and other spices. Full method is provided in steps with pictures, so you wouldn't face any difficulty in making this recipe.
Loki is known for a cool veggie. It is easy to digest, soothing to stomach, and superb in taste. Many people avoid eating kebabs due to their meaty flesh.
But could they stop themselves seeing these kebabs?
I hope you're ready for a delicious food Videos. So for more amazing videos subscribe to My channel.
Agar aap ko Hamari Recipe Achi lgay to Issay Like Kejye Aor Comments kar k btaain k Hamari video aap ko kesi lagi Aor sath hi sath Hmari videos ko Apnay Friends Aor Family Member k sath Zaror share kejeye, Mazeed Achi achi Videos k lye Hmary Channel, Pakistani Village Food, Ko zaror Subscribe Kejye Thanks
Agli Video tak Hafiz Naveed ko dejye ga ijazat Allah Nigehbaan
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