Modak, Modak Recipe | Cranberry Modak | गणेश चतुर्थी मोदक रेसिपी | How To Make Modak

modak,modak recipe,how to make modak,modak recipe in marathi,modak recipe in hindi,ukadiche modak,easy modak recipe,ukadiche modak recipe,chocolate modak,steamed modak recipe,mawa modak,fried modak,ukdiche modak recipe,instant modak recipe,quick modak recipe,fried modak recipe,khoya modak,modak banane ki vidhi,authentic modak recipe,chocolate modak recipe,modak recipe video,doodh modak,modak hindi recipe,#modak,modak in hindi,biscuit modak I realized thaf Bappa likes healthy modak.. so have made these hand made steamed Cranberry Ukadiche Modak. Bolo Ganapati Bappa Morya. My amazon store link- https://www.amazon.in/ideas/amzn1.account.AHU6HWMNPS3LCJWTELB54XFO772Q/2NEJTXT62A6B2?ref=idea_lv_lole_ Ingredients : Ghee 1 cup grated fresh coconut 1/2 cup jaggery 2 tbs finely chopped US cranberries Some cardamom(elaichi) powder(optional) Water Some salt 1 cup rice flour Some saffron Some milk You can order above ingredients and get it delivered at your doorstep through below link : https://zelish.in/shoprecipes/recipes/cranberry-ukadiche-modak/ Also checck my channel on : /c/MeghnasFoodMagic Method : Heat up the pan pour 1/2 tsp ghee Add 1 cup grated fresh coconut(roast it on a medium flame for 5 mins) Add 1/2 cup jaggery, keep mixing it until it melts and mixes well. Add 2 tbs finely chopped US cranberries Add some cardamom(elaichi) powder(optional) Turn off the stove when the stuffing gets dry. Now heat up another pan, pour 3/4th cup water and a pinch of salt in it. Add 1/2 tsp ghee and turn off the stove when water starts boiling. Add 1 cup rice flour, mix it and cover the lid for sometime to cook the flour nicely with the help of steam. Take out the flour in a mixing bowl, apply some ghee on hands and keep kneeding the flour warm.(can apply some water if the dough becomes hard) Roll out a ball, dip your fingers in a bowl of water. Using your thumb make a dent in the center, begin to spread the dough in a circular motion using both hands and make the edges thinner.(can apply some ghee on hands) Place a good amount of stuffing in the center, pinch the cover from outside and make as many pleats as possible. Bring together all the pleats gently and seal giving it a good shape.(prepare more modaks by same procedure or else you can make all these modaks with the help of moulds) Take a steel food strainer, grease some ghee on it.(place a banana leaf in it - optional) Place the modaks in the strainer. Now turn on the stove, bring some water in steamer and place the strainer on it. Cover the lid and cook for 7-10 mins on medium flame.(do not over cook it) Pour some drops of milk on it mixed with saffron and garnish it with some US cranberries. And here's Bappa Ka Most Favourite Delicious Prasad is ready. 00:00 - Making of Cranberry Ukadiche Modak 00:08 - Cranberry twist 00:45 - Where to get cranberries from 00:55 - Benefits of cranberries 01:27 - Preparing the stuffing 02:50 - Adding the star ingredient 03:48 - Preparing the rice coating 04:25 - Kneading the dough 05:39 - Kneading tip 06:15 - Shaping the puris 06:43 - Add in the stuffing 07:18 - Making pleats 08:23 - Steaming the modaks 08:39 - Steaming tips 09:43 - Plating time . https://www.facebook.com/USCranberriesIN/ Love M #ChefMeghna #Modak #CranberryModak #UkadicheModak #IndianSweet #USCranberries #GaneshChaturthi #LordGanesha #GanapatiBappaMorya #FoodBloggers #IndianFoodBloggers #tasty #yum #newidea #indianfoodblogger #indianfoodies #foods #kids #lovefood #ifoundawesome #mumbaieats #whatmumbaieats #tasty #yum #yummy #mumbaifoodies #mumbaifoods #delhifoods #delhifoodies #goodfoodindia #desserts #sweets #IndianSweets #IFoundAwesome #AhmedabadFood #FestiveTreats /channel/UCAqk3cigncOz1ZSkWSjG0Xw

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