லம்ப்ரைஸ் | Sri Lankan Lamprais | Lump Rice | பிறின்சி சமையல்

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today I will Be showing you How to make Sri lankan Style Lamprais | Lump Rice | பிறின்சி சமையல் | Princy's Authentic Kitchen ..,Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe. Ingredients: Oil-1 Tbsp Medium Onion-1 Curry Leaves-1 Rampa/pandan-5 Bay Leaf-1 Garlic Cloves-5 Ginger-4 Or 10 Grams Pepper Corn-10 Cardamom-4 Cloves-5 Cinnamon-2 Rice-2 Cups Or 430 Grams Turmeric Powder-1/2 Tsp Salt-1 1/2 Tsp Water-2 Cup + 1/4 Cup Or 560 ML Thick Coconut Milk-1/2 Cup Or 125 ML Butter-1 Tbsp Shrimp Chili Paste Oil-8 Tbsp Garlic Cloves-3 Ginger-1/2 Tsp Dried Shrimp/prawns-4 Tbsp Or 11 Grams Dried Chili Flakes-2 Tbsp Or 16 Grams Salt-1/4 Tsp Sugar-1 Tsp Soy Sauce-4 Tsp Eggplant Achcharu: Fried Brinjal/Eggplant-600 Grams Shallots-250 Grams Green Chili-100 Grams Banana Peppers-3 Mustard Seeds-1 1/2 Tbsp Or 30 Grams Ginger-2 Sm pieces Or 10 Grams Vinegar-1/2 Cup Red Chili Powder-1 Tsp Turmeric Powder-1/2 Tsp Cinnamon Powder-1/4 Tsp Salt-1/2 Tsp Sugar-1 1/2 Tsp Seeni Sambal: Onion-10 Or 1 KG Salt-1 1/2 Tsp Oil-3 Tbsp Chili Flakes-4 Tbsp Plain Chili Powder-1 Tsp Rampa-10 Curry Leaves-3 Tamarind Extract-3 Tbsp Or 45 ML Chicken Cutlets: Ground Chicken-450 Grams Shallots-14 Or 40 Grams Pepper Powder-1 Tsp Plain chili Powder-1 Tsp Ginger Paste-1/2 Tsp Garlic Paste-1 Tsp + 1/8 Tsp Salt to your taste Bread Crumbs-3 1/2 Tbsp Large Eggs-1 Curry Leaves Sprigs-2 Plantain-2 Salt Turmeric Powder Deep Fry Chicken Curry: Oil-2 Tbsp Large Onion-1 Ginger-5 Grams Garlic Cloves-4 Rampa-4 Green Chili-4 Curry Leaves Sprigs-1 Chicken-750 Grams Salt to your taste Curry Powder-1 1/2 Tbsp Water-3/4 Cup Or 180 ML Meat Masala Powder-1 Tsp Lime/Lemon to your taste My blog Channel: /channel/UCJ3nH6iyLQvUjEAXP-HrRRg?view_as=subscriber Advertising Contact-rathika2005@hotmail.com Also Join Me in My Facebook & Instagram. https://www.instagram.com/princygurusinghe https://www.facebook.com/princyauthentickitchen How To Make LongBeans Curry:/watch/0DqjTGcOXCZOj How To Make Dodol:/watch/4I6ZC0hMkXFMZ How To Make Coconut Chutney: /watch/UCVH8gg1eE01H How To Make Clam Chowder?:/watch/s1=t&cx4p6BZcBfEct How To Make Spicy Mutton Curry?:/watch/QUn1CwKUJjEU1 How To Make Tasty Crab Curry?:/watch/s5=t&sKg2L4_KbGqKt Inspired by Traditional Me and Madras Samayal and 李子柒 Liziqi and Dianxi Xiaoge #Lamprais #LumpRice #SriLanka #லம்ப்ரைஸ்

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