Say No To Waste Food

Don't waste bread flanks, use them as a substitute for cornstarch / Arrowroot(arrarot) in any curry or gravy to thicken. You can use it as a binding agent in tikki, cutlets, or in aloo paratha stuffing. #bread #breadrecipe #cornstach #cornflour #thickness #thinking #thickenagent #bindingdagentinfood #trending #viral #cooking #food #roopmultipurpose #howto #kaisebanayen #gravy #curry #Currykothickkaisekren #thickgravykaisebanaye #breadcrumbs #breadsideskokaiseusekren #breadcorners

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